Buffet option available for an additional $10 per person
15 person order minimum

:: STARTER ::
• Busboys House (Vegan/Gluten-Free) - mixed greens, carrot, tomatoes, roasted corn, yuzu vinaigrette

:: ENTRÉE ::
• Fried Chicken (Gluten-Free) - herb cornmeal-encrusted chicken breast with a herb mushroom cream sauce; served with mashed potatoes and collard greens

• Blackened Salmon (Gluten-Free) - with lemon-butter sauce and served with wild rice and asparagus, topped with tomato corn shallots salsa

• Vegan “Bolognese” Pasta (Vegan) - penne pasta, vegan Italian “sausage,” asparagus, mushrooms, carrots, celery, onions, shallots, garlic, thyme, rosemary, oregano, vegan “bolognese” sauce, tomato sauce, garlic bread

:: DESSERT OPTIONS ::
Assorted Cookies and Brownies
Choice of Dessert :: Chocolate Cake, Cheesecake, Carrot Cake